As a Food Regulatory Scientist, you will be part of a global Health Sciences practice, ensuring the safety and quality of food and food ingredients globally. You'll conduct toxicological risk assessments, provide expert advice, and oversee technical data input into regulatory systems, contributing to Ramboll projects and supporting business development activities.
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USD/year
Ensures corporate and regulatory compliance for the company's quality assurance and food safety initiatives by proactively providing technical expertise, training, and operational support across business segments. Leads incident response efforts and supports third-party food safety audit programs. Supports successful onboarding of new units and operational leaders, requiring 50%-80% travel.